Flynn McGarry has been called the "Justin Bieber of the food world," and has challenged the hierarchy of the culinary world since childhood.
The self-taught chef was only twelve years old when he began serving gourmet food to smaller parties in an upscale Los Angeles dinner club. At 16, he moved to New York and opened his own pop-up restaurant.
Despite being under 20, he already had a career that most chefs can only dream of, and in “Chef Flynn” we get to follow him and his family from the start through personal home videos and documentaries.
Chef Flynn is a charming documentary about ambition, self-discipline, pressure of expectation and an all-encompassing love of the culinary art.
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